Fermented Friday: Summer Ale Couscous Salad

Fermented Friday: recipes featuring yeast, wine, beer or some form of fermentation

I'm not really sure how I came up with this one.  Sometimes even I can't follow my own train of thought.  It could be the result of 9+ hours of driving time this week to think.  Yay for summer road trips! Or it might have more to do with the fact that I haven't been home as much and needed to make something quick, take a few pictures and leave enough time to try something different in case this was a total flop.  Or maybe my brain is just going crazy in all this heat.  But hey, I had a lot of other weirder ideas that I held back on, well for now.   Let's just stop trying to figure it out and get to the food.